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Green Dragon Scales

Kale crisps that shatter like dragon scales.

⏱️ 5 min🔥 12 min cooking🍽️ Serves 2Easy🧑‍🍳 Grown-up helper needed⚠️ Contains: None

What you need

  • A big bunch of kale, stems removed
  • 1 tsp olive oil
  • A pinch of salt

What you do

  1. Tear the kale into crisp-sized pieces.
  2. Massage with the oil until shiny.
  3. Spread on a tray so nothing overlaps.
  4. Grown-up: bake at 160°C for 12 minutes until crisp but still green.

Learn about what's inside: 🌿 Kale