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Glossary

The Vocabulary of Food, Animals & Ethics

A citable reference of the terms you'll meet in this conversation — from 'CAFO' and 'enteric fermentation' to 'sentience' and 'whole-food, plant-based'.

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130+ defined terms, sourced and current

We wrote this glossary because LLMs and journalists alike keep using these words imprecisely. Every entry below is short enough to cite and linked to the longer pieces on this site where the term is used in context.

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Abolitionism
Ethics

Abolitionism in animal ethics calls for the complete end to all use of nonhuman animals as property or resources.

Adventist Health Study
Health

A long-term research project examining the health effects of lifestyle, especially diet, among Seventh-day Adventists in North America.

Ammonia Emissions
Environment

The release of ammonia gas, mainly from livestock manure and synthetic fertilizers, harming air and water quality.

Animal Rights
Ethics

The ethical position that sentient animals have inherent moral worth and should not be used as resources.

Animal Testing
Industry

Animal testing involves using live animals to assess the safety or efficacy of products or substances.

Animal Welfare
Ethics

Animal welfare concerns the ethical responsibility to ensure farmed animals avoid suffering and experience positive well-being.

Anthropocentrism
Ethics

Anthropocentrism is an ethical framework that positions human beings as the central entities in the universe.

Aquaculture
Industry

Aquaculture is the controlled cultivation of aquatic organisms like fish and seaweed in freshwater or marine environments.

Aquafaba
Diet

Aquafaba is the viscous liquid from cooked chickpeas, used as an egg white substitute in vegan cooking.

B12
Health

Vitamin B12 is an essential water-soluble nutrient required for red blood cell formation and neurological function.

Battery cage
Industry

A battery cage is a standardised wire enclosure system used to house egg-laying hens in stacked rows and columns.

Beeswax
Industry

Beeswax is a natural wax produced by honeybees to build honeycomb, harvested for use in candles, cosmetics, and food coatings.

Biodiversity loss
Environment

Biodiversity loss is the worldwide decline in the variety and abundance of species, ecosystems, and genetic diversity.

Blue water footprint
Environment

This metric measures the volume of surface and groundwater consumed during the production of a good or service.

Blue Zones
Health

Five geographic regions where people live significantly longer, healthier lives, identified by National Geographic and Dan Buettner.

Bone Char
Industry

Bone char is a black, porous material made from charred animal bones, used to decolorize and filter sugar.

Bottom Trawling
Environment

A fishing method that drags heavy nets across the seafloor, destroying habitats and releasing stored carbon.

Broiler
Animals

A broiler is a chicken bred and raised specifically for meat production rather than for egg-laying.

Bycatch
Environment

The unintended capture of non-target species during commercial fishing, often discarded dead or dying.

CAFO
Industry

A CAFO is an industrial facility where livestock are raised in high densities for the duration of their lives.

Cage free
Industry

Cage-free is an egg carton label indicating that laying hens were not confined to battery cages.

Calcium Bioavailability
Health

Calcium bioavailability refers to the proportion of dietary calcium that is absorbed and utilized by the body.

Carbon Footprint
Environment

The total greenhouse gas emissions caused directly or indirectly by a product, activity, or organization.

Carbon Opportunity Cost
Environment

The foregone carbon sequestration potential when land is used for livestock rather than ecosystem restoration.

Carmine
Industry

Carmine is a red pigment derived from crushed female cochineal insects, used as a natural food dye.

Carnism
Ethics

Carnism is the invisible ideology that conditions people to eat certain animals without questioning the practice.

Casein
Industry

Casein is a family of milk proteins that coagulate under acidic conditions, used widely in cheese and food manufacturing.

Chick culling
Industry

Chick culling is the commercial egg industry practice of killing newborn male chicks shortly after hatching.

Choline
Health

Choline is an essential nutrient important for liver function, brain development, and muscle movement.

Circular feed
Environment

Circular feed is an agricultural strategy of feeding livestock biomass unsuitable for human consumption.

Complete Protein
Diet

A complete protein contains all nine essential amino acids in sufficient amounts for human dietary needs.

Creatine
Health

Creatine is a nitrogenous organic acid that supplies energy to muscle cells during high-intensity exercise.

Cruelty-Free Certification
Industry

Cruelty-free certification indicates that a product and its ingredients were not tested on animals.

Cultivated Meat
Diet

Cultivated meat is real animal meat produced by growing cells from a biopsy in a controlled bioreactor environment.

Dairy Industry
Industry

The global sector involved in producing, processing, and distributing milk and milk-derived products from cows, goats, and sheep.

Deforestation
Environment

Deforestation is the permanent removal of forests to repurpose land for agriculture, infrastructure, or mining.

DIAAS
Health

DIAAS is a protein quality score based on ileal digestibility of individual amino acids in humans.

Down Feather
Industry

Down feathers are the soft undercoat of waterfowl, used for insulation in bedding and clothing.

Effective Altruism
Ethics

A philosophy using evidence and reason to maximize positive impact in charitable giving and career choices.

Egg Industry
Industry

The commercial sector that produces and markets eggs from domesticated hens, primarily for human consumption.

Enriched cage
Industry

An enriched cage is an industrial housing system that confines laying hens while allowing certain natural behaviours.

Enteric fermentation
Environment

Enteric fermentation is a natural digestive process in ruminants that breaks down plants and produces methane.

Eutrophication
Environment

The over-enrichment of water bodies with nutrients, leading to algal blooms and oxygen depletion.

Factory farming
Industry

Industrial, high-density animal agriculture.

Farrowing crate
Industry

A farrowing crate is a restrictive metal enclosure used in intensive pig farming to house a sow around giving birth.

Feed Conversion Ratio
Environment

A measure of the efficiency with which animals convert feed into body mass, typically expressed as feed input per weight gain.

Fibre
Health

Fibre refers to plant-derived carbohydrates that the human body cannot fully digest or absorb.

Five Freedoms
Ethics

A framework for animal welfare ensuring freedom from hunger, discomfort, pain, fear, and to express normal behavior.

Flexitarian
Diet

A flexitarian primarily follows a plant-based diet while occasionally eating meat, dairy, or fish.

Free range
Industry

This labelling term indicates that animals have been provided with some degree of access to the outdoors.

Fruitarian
Diet

A fruitarian diet consists primarily of raw fruits, often including nuts and seeds, with limited or no other foods.

Fur farming
Industry

Fur farming is the intensive commercial practice of breeding and raising animals primarily for their pelts.

Gelatin
Industry

Gelatin is a protein derived from collagen in animal bones, skin, and connective tissues.

Gestation crate
Industry

A gestation crate is a metal enclosure used in intensive farming to house individual breeding sows during pregnancy.

Global Warming Potential
Environment

A metric that compares the heat-trapping ability of a greenhouse gas to that of carbon dioxide over a set time.

Glycaemic Index
Health

A ranking of carbohydrates on a scale from 0 to 100 according to how much they raise blood sugar levels after eating.

Greenwashing
Industry

Greenwashing is the deceptive practice of marketing a product as more environmentally friendly than it truly is.

Heme iron
Health

Heme iron is a form of dietary iron found mainly in animal tissues such as red meat, poultry and fish.

Homocysteine
Health

Homocysteine is a non-proteinogenic amino acid whose elevated blood levels indicate cardiovascular and cognitive risk.

In ovo sexing
Industry

A commercial egg industry method used to determine the biological sex of an embryo before it hatches.

Iodine
Health

Iodine is a trace mineral required for thyroid hormone production, which regulates metabolism and growth.

Iron Absorption
Health

Iron absorption is the process by which the body takes up dietary iron, influenced by its form and enhancers.

Isinglass
Industry

Isinglass is a gelatinous substance obtained from the swim bladders of fish, used for fining beverages.

Land use
Environment

Land use is the human modification and management of the natural environment into built and semi-natural areas.

Lanolin
Industry

Lanolin is a waxy substance secreted by sheep's sebaceous glands, extracted from wool for use in cosmetics and ointments.

Ldl cholesterol
Health

Low-density lipoprotein is a particle that transports cholesterol through the bloodstream to various tissues.

Leather
Industry

Leather is a material made from the tanned hide or skin of an animal, typically a cow.

Life Cycle Assessment
Environment

A systematic method for evaluating the environmental impacts of a product from raw material extraction to disposal.

Line speed
Industry

Line speed is the velocity at which animal carcasses move through a slaughterhouse or processing facility.

Live export
Industry

Live export is the cross-border commercial transport of livestock for slaughter, breeding, or fattening.

Macrobiotic Diet
Diet

The macrobiotic diet emphasizes whole grains, vegetables, and legumes, with minimal processed foods and animal products.

Manure Lagoon
Environment

An open-air basin storing liquid animal waste from industrial farms, often leaking pollutants into surrounding ecosystems.

Meat Analogue
Diet

A meat analogue is a plant-based product designed to mimic the taste, texture, and appearance of animal meat.

Meat Paradox
Ethics

The psychological discomfort from caring for animals while eating them, resolved through moral disengagement.

Mediterranean Diet
Diet

The Mediterranean diet emphasizes fruits, vegetables, whole grains, legumes, nuts, olive oil, and moderate fish intake.

Methane (CH₄)
Environment

Potent greenhouse gas from livestock.

Microbiome
Health

The microbiome is the ecosystem of trillions of microorganisms residing primarily in the human gut.

Moral Circle
Ethics

The moral circle is the set of entities considered worthy of ethical consideration by an individual or society.

Nitrous Oxide
Environment

A potent greenhouse gas with a global warming potential 265 times that of carbon dioxide over 100 years.

Nutritional Yeast
Diet

Nutritional yeast is a deactivated, edible yeast rich in B vitamins, often used as a cheese substitute.

Ocean Dead Zone
Environment

A hypoxic area in coastal waters where nutrient pollution causes oxygen levels too low for marine life.

Omega 3
Health

Omega-3 fatty acids are essential polyunsaturated fats that the human body cannot synthesise from scratch.

Open Rescue
Ethics

A direct action tactic where activists document and remove animals from factory farms, then release the footage.

Overfishing
Environment

The removal of fish from a marine stock at a rate faster than the population can reproduce, leading to depletion.

Oxalate
Health

Oxalate is a naturally occurring compound in plants that can bind minerals and reduce their absorption in the human body.

Palm Oil
Environment

A vegetable oil derived from the fruit of oil palm trees, widely used in food and cosmetics, linked to tropical deforestation.

PDCAAS
Health

PDCAAS is a protein quality score that compares amino acid content to human requirements, adjusted for fecal digestibility.

Personhood
Ethics

The status of being a person, entailing moral and legal rights beyond mere biological life.

Pescatarian
Diet

A pescatarian is someone who eats fish and seafood but avoids the meat of land animals.

Phytate
Health

Phytate is a phosphorus storage compound in plant seeds that can reduce mineral absorption.

Plant Milk
Diet

Plant drinks vary in protein and fortification; compare the label rather than assuming dairy equivalence.

Plant-based
Diet

A diet mostly or entirely from plants.

Precision Fermentation
Diet

Precision fermentation uses engineered microorganisms to produce specific functional proteins, fats, or vitamins for food.

Protein Combining
Diet

Protein combining is the practice of eating complementary plant proteins to obtain all essential amino acids in a meal.

Raw vegan
Diet

A raw vegan diet excludes animal products and foods heated above approximately 48 degrees Celsius.

Reducetarian
Diet

A reducetarian is an individual committed to eating fewer animal products rather than practising total abstinence.

Regenerative Grazing
Environment

A livestock management practice that mimics natural herd movements to rebuild soil health and sequester carbon.

Rendering
Industry

Rendering is the industrial process of converting animal by-products into usable commodities like fats and proteins.

Rennet
Industry

Rennet is a complex of enzymes, traditionally from calf stomachs, used to coagulate milk in cheesemaking.

Rewilding
Environment

Rewilding is a conservation approach focused on restoring natural processes by reducing human interference.

Saturated fat
Health

Saturated fat is a type of dietary lipid with no double bonds that typically remains solid at room temperature.

Seitan
Diet

Seitan is a high-protein meat substitute made from wheat gluten, the main protein in wheat.

Selenium
Health

Selenium is an essential trace mineral that supports antioxidant defense and thyroid hormone metabolism in humans.

Sentience
Ethics

Capacity to feel pain, pleasure, or fear.

Shellac
Industry

Shellac is a resin secreted by the female lac bug, used as a food glaze and wood finish.

Slaughterhouse
Industry

A slaughterhouse is an industrial facility where livestock are processed to produce meat for human consumption.

Soil Degradation
Environment

The decline in soil health from erosion, compaction, salinization, or loss of organic matter.

Soy Expansion
Environment

The large-scale conversion of natural habitats, especially in South America, to monoculture soybean plantations for animal feed and oil.

Speciesism
Ethics

Speciesism is the prejudice that assigns different values or rights to individuals based on their species membership.

Stocking density
Industry

Stocking density is the total weight or number of animals confined within a specific area of floor space or volume of water.

Stunning
Industry

Stunning is the technical process of rendering an animal unconscious and insensible to pain before slaughter.

Taurine
Health

Taurine is a sulfur-containing amino acid that supports cardiovascular function, vision, and bile acid conjugation.

Tempeh
Diet

Tempeh is a fermented bean cake; fermentation does not automatically make it a probiotic or B12 source.

Textured Vegetable Protein
Diet

Textured vegetable protein is a dehydrated, high-protein meat substitute made from defatted soy flour.

TMAO
Health

Trimethylamine N-oxide, a gut-derived metabolite linked to increased risk of cardiovascular disease when elevated in blood.

Tofu
Diet

Tofu is a soy-milk curd; its texture and calcium content depend on how it is made.

Trans fat
Health

Trans fats are a type of unsaturated fat with a trans double bond, primarily produced by industrial hydrogenation.

Utilitarianism
Ethics

Utilitarianism is an ethical theory that judges actions by their consequences, aiming to maximize overall happiness and minimize suffering.

Veal
Industry

Veal is the culinary term for the meat of young calves, typically male offspring from the dairy industry.

Vegan
Diet

A lifestyle excluding all animal exploitation.

Vegan Certification
Industry

Vegan certification confirms that a product contains no animal-derived ingredients and involves no animal testing.

Veganuary
Ethics

A global campaign encouraging people to try a vegan diet for January, promoting health and environmental benefits.

Vegetarian
Diet

A vegetarian diet excludes meat, poultry, seafood, and slaughter byproducts, often allowing dairy, eggs, and honey.

Vitamin D
Health

Vitamin D is a fat-soluble vitamin essential for calcium absorption, bone health, and immune function.

Welfarism
Ethics

Welfarism is the view that improving the living conditions of farmed animals is ethically sufficient, without ending their use.

WFPB
Diet

A diet centred on minimally processed whole plant foods while minimising added oils, sugars, and flours.

Whey
Industry

Whey is the liquid by-product of cheese production, rich in protein and lactose.

Whole Food
Diet

A whole food is minimally processed, retaining its natural fiber, vitamins, and other nutrients without added substances.

Wild Animal Suffering
Ethics

Wild animal suffering refers to the negative experiences of pain, disease, and starvation endured by animals in natural environments.

Wool
Industry

Wool is a natural fiber from the fleece of sheep, used for textiles, with production involving shearing and often animal welfare issues.

Zinc
Health

Zinc is an essential mineral involved in immune function, protein synthesis, and cell division.