Is It Vegan? Product Directory

The Non-Dairy line uses almond, sunflower or oat bases and is certified vegan.

Pea protein patty, no animal ingredients, certified vegan.

Traditional recipes use anchovy, egg yolk and parmesan. Cashew-and-caper versions taste close.

No animal-derived ingredients. The caramel colour and phosphoric acid used are plant or mineral based.

Contains milk-derived whey and cheese powder. Plain salted tortilla chips are the safe swap.

Isinglass filtration was dropped in 2018, so the draught and canned stout are vegan.

Made with pork gelatine. Haribo also sells a small vegan range in some markets.

Tomatoes, vinegar, sugar, salt and spice. No animal ingredients in the standard recipe.

Soy leghemoglobin is produced by fermentation, not from animals; the patty is vegan.

Contains egg and dairy in the dough and glaze.

Contains anchovies. Vegan Worcestershire sauces use tamarind and soy instead.

Dark chocolate with cocoa, sugar and cocoa butter; may-contain-milk warning only.

Contains skimmed milk powder and, in some markets, carmine in the red shells.

Yeast extract, salt and B vitamins. No animal ingredients.

Contains skimmed milk powder. Several hazelnut-cocoa spreads copy the flavour without dairy.

Oat drink with rapeseed oil and added minerals. Fully plant-based.

The classic biscuit contains no animal-derived ingredients in most markets, though the packaging carries a may-contain-milk warning because of shared production lines.

Cow's milk cheese made with animal rennet by protected designation rules. Aged cashew or almond parmesans replace it.

The Original tube is plant-based. Sour Cream & Onion, Cheese and BBQ variants contain dairy.

The mince is from the vegan range; other Quorn products still use egg white and milk, so check the label colour.

Gelatine and carmine were removed years ago; the standard fruit mix is plant-based in most regions.

Chilli, sugar, salt, garlic and vinegar. No fish sauce, unlike many Thai-style srirachas.

Recipe varies by country: the UK version is gelatine-free, the US version still uses gelatine and confectioner's glaze.

Potatoes, sunflower oil and salt. Most other Walkers flavours contain milk.