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ASK A VEGAN

Is wine vegan?

Not always. Many wines are clarified with isinglass (fish bladders), casein, egg white or gelatin. Look for 'unfined' or 'vegan' on the label.

FOOD

Short answer

Not always. Many wines are clarified with isinglass (fish bladders), casein, egg white or gelatin. Look for 'unfined' or 'vegan' on the label.

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The detail

'Fining agents' are added during winemaking to remove haze. Traditional agents include isinglass, casein, albumin and gelatin. Vegan alternatives include bentonite clay, pea protein and activated charcoal.

Barnivore.com lists 50,000+ wines, beers and spirits by vegan status. Most major supermarket own-brands now label wine as vegan.

Use the website Barnivore to quickly check the vegan status of thousands of wine brands before you shop. Many modern winemakers are moving away from animal-based fining agents in favor of natural settling or bentonite clay, but this isn't always reflected on the front label. If you are at a wine shop, look for bottles labeled 'Unfined/Unfiltered,' which are typically vegan and offer a more robust flavor profile.

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